recipe · 45 min · serves 4

Roasted Broccoli with Lemon and Garlic

Roasted Broccoli with Lemon and Garlic is a side dish that serves 4. One portion of this dish contains approximately 3g of protein, 2g of fat, and a total of 58 calories. For 30 cents per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. If you have lemon juice, ground pepper, salt, and a few other ingredients on hand, you can make it. 11 person have tried and liked this recipe. It is brought to you by Foodista. It is a good option if you're following a gluten...

Ingredients

• 5 cups broccoli
• 2 tsp olive oil
• 1 clove garlic
• 0.5 tsp black pepper
• 0.5 tsp lemon
• 0.5 tsp salt

Method

1. Preheat the oven to 400 degrees FIn a large bowl, add broccoli florets, olive oil, salt, pepper and garlic.
2. Spread the broccoli out in an even layer on a baking sheet.
3. Bake in the preheated oven until broccoli is tender enough to pierce the stems with a fork, 15 to 20 minutes.
4. Remove and place in a bowl, toss with lemon juice.