Mealconomy

recipe · 0 min · serves 4

Manjar (Dulce de Leche)

How much does manjar (dulce de leche) cost?

About €0.45 per serving — €1.80 for all 4 servings at typical UK supermarket prices, roughly 336 kcal a serving.

Ingredients

Method

  1. Bring milk, sugar, and vanilla extract to a boil in a saucepan over high heat. Reduce heat to medium-low, continue cooking, and continuously stirring until milk has thickened and turned a caramel color, about 1 hour or more.
  2. Stir in baking soda. Continue cooking until caramelized milk has reached a pudding consistency. Pour manjar into a bowl and cool completely in the refrigerator.

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